Strawberry season is here! At least I think it is based on how inexpensive strawberries are during this time of the year.
As summer comes to an end, there is nothing better than a delicious dessert to enjoy in the evening while watching your kiddos play. My mom has been making this dessert for as long as I can remember. Not only is it delicious, but it’s a sweet reminder of my childhood.
» » » » » » » » » » » » RELATED READ: End-of-Summer Strawberry Popsicles « « « « « « « « « « « «
You have probably already caught on by now that I absolutely love a simple (yet delicious) recipe. This recipe is no different.
Fresas con Crema (Strawberries with Cream)
Ingredients
- 1 lb Strawberries
- 15 oz Crema Mexicana (Table Cream)
- 14 oz can Condensed Milk
Directions
- Wash strawberries, cut them to your liking, then place them in a large mixing bowl.
- Dump the entire 15 oz of the Crema Mexicana in the bowl, then mix strawberries in.
- Dump about 7 oz of the Condensed Milk into the bowl, then mix all ingredients. Try the mixture, add more Condensed Milk if it’s not sweet enough. Serve and enjoy!
I hope you and your family enjoy this dessert.
Speaking of easy recipes, head to the blog and check out all of the delicious recipes we have for you!
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